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Tech

Food Community Shines in Comox Valley

By on July 1, 2017

There is no closer knit community amongst restaurants and producers than in Comox Valley. For this year’s 11th annual BC Shellfish & Seafood Festival, we had a chance to sit down with Locals Restaurant co-owner and chef, Ronald St. Pierre. We were excited to learn the way he works with his community…

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Events Tasting Team Tangoo

Recap: 2017’s BC Shellfish and Seafood Fest – ‘O’Fishally’ the Best Foodie Event of the Season

By on June 29, 2017

Whether or not you had a chance to visit Western Canada’s largest seafood festival this past week, we’ve taken it upon ourselves to give you a quick refresher on all the shuck-tastic sights, sounds and smells emanating from the Comox Valley for the wrap-up weekend of June 17th-18th.

If you’re a…

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Interviews

BC Shellfish & Seafood Festival Interview: Locals Restaurant

By on June 29, 2017

 

For this year’s 11th annual BC Shellfish & Seafood Festival, we had a chance to sit down with Locals Restaurant co-owner and chef, Ronald St. Pierre. Chef has watched the amazing evolution of Comox Valley for almost thirty years, having been a proud supporter and participant since day one. We sat down…

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Events Team Tangoo

When in Rome: The Launch of Stretch Pizza

By on June 7, 2017

Hands up – who loves pizza? Uh… everyone at Tangoo raises theirs.

One bright, beautiful day, our CEO Paul walked in and shared the big news. We just landed a new client! It doesn’t always go this way for us. With our company, sometimes we talk with a client for months…

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Events Interviews Team Tangoo Tech

Tangoo Talks, Episode Two: Digital Branding

By on May 13, 2017

For this edition, we decided to focus more deeply on digital marketing. After overwhelming feedback from our guests, we decided to take our next Tangoo Talk to a stronger focus on digital marketing. We looked for the businesses we looked to for inspiration – we wanted to invite panelists…

Events Tech

Tangoo Talks, Episode One: Recap

By on February 25, 2017

Hello there friends. We’re here bring you something very long overdue – a recap of our very first Tangoo Talks recap.

Let’s start with an introduction to what these talks are all about. The events are made to explore marketing and storytelling in the food industry. It’s a subject that…

Interviews

Interview Series: Alex Wan, Founder of Chopstick Fest

By on February 21, 2017

We live in Vancouver, a city with rich roots in Chinese history. Yet many of us have only experienced a sliver of what Chinese culture has to offer. In an effort to bring the flavours and culture of China to more locals, Chopstick Fest was born. With the goal…

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Interviews

Bubble Tea Innovation, Instagram Viral Sensation: The Duo-Cup

By on February 15, 2017

The first local Instagram viral sensation of 2017 swept Vancouver just the other week as a couple local Instagram influencers had their photos liked by thousands of people across the globe. As a food business, it’s important to learn about why this happened and how you can position future…

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Events

5 Life Hacks From The Socialight Conference 2016

By on November 23, 2016

The Socialight Conference 2016 storm hit Vancouver this past weekend and now that the dust is slowly settling, here are the golden nuggets I was able to extract. Every speaker had something valuable one could take away with them but for the purpose of this article, I chose the…

Events

Golden Owl Awards – Uniting Hospitality’s Finest

By on November 1, 2016

Scouting the flavours of Vancouver’s nightlife is an art in itself. From the traveller bars at the Cambie to the posh clubs in Yaletown, the search for a good time can feel evasive. For us, searching for a place to have a good time? Well, it’s the reason our…

Team Tangoo
Vancouver, BC

Tangoo helps restaurants break out on social media. We connect influencers with businesses to share new experiences together. Follow along on our adventure!